Made with caramelized sugar to give a toasty, fresh off the campﬁre marshmallow taste, with graham crackers sprinkled on the top. This is a great bar to bring on your next adventure, when you don’t have room for all the s’mores components but still want to enjoy those classic graham cracker, chocolate and marshmallow ﬂavors.
ABOUT RITUAL CHOCOLATE
At Ritual Chocolate they produce small batch, bean-to-bar chocolate using classic European methods and premium cacao from select sources. Founded in 2010 by Robbie Stout and Anna Davies, their mission is to produce exceptional quality chocolate while celebrating the complexity of the cacao bean.
At their small chocolate factory in Park City, Utah they are involved with the entire process because they want to ensure their values for the highest achievable quality are present every step of the way. They source some of the highest quality cacao in the world to make their chocolate. With no added flavors, their chocolate is an authentic expression of the flavor unique to each origin. They welcome you to take the time to taste the unique and balanced flavor of their chocolate, just as they have taken the time to create it.